
THE RESTAURANT…IN OUR HOME
The dining hall of HOTEL DU LAC has been completely renovated and features air conditioning. The authentic cuisine is carefully created by our staff, who will spoil you with specialities from Romagna that have been prepared with passion.






BREAKFAST
Here, you can give yourself the best start to the day, with a hearty breakfast featuring home-made cakes and pastries, cereals, muesli, jams, brioches, cheeses and meats, eggs, juices and much more, all available in our buffet.
At Hotel Du Lac, breakfast is a date with abundance! Whether you prefer sweet or savoury, we offer a variety of products typical of the Romagna region, such as cured meats and home-made pastries, as well as classic international breakfasts.
We also offer many kinds of fresh fruit, yoghurt, hot bread and everything you need to give yourself energy for the day ahead.
LUNCH AND DINNER
At the Hotel Du Lac for lunch and dinner, fish is always on our tables.
Buffet lunch with hot first and second courses of meat and fish, side dishes, starters, vegetables and fresh salads, etc...
With the restaurant opening from 12:30 to 13:15.
For dinner, served at 19:30, you can choose between 3 menus with typical dishes of our land, always accompanied by a rich and imaginative buffet of starters, side dishes and very fresh vegetables, pizzas, focaccias and savory pies.
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